Spent Malt Sourdough
Rating is 5.0 out of five stars based on 6 reviews
$12.00Price
Freshly baked Sourdough Bread, incorporating spent malt from a local brewery.
100% naturally leavened bread.
Made using Australian flour.
Ingredients: Flour, Water, Salt, Malt grains
Made in Bridgetown
Fallobst Larder
124A Hampton Street, Bridgetown 6255, Western Australia
(located behind the Mulberry Tree Cafe)
Reviews
I have never eaten a more delicious bread than that you have me for a customer for live 😋
What a treasure we have in Bridgetown with Will’s fantastic sourdough bread. Using local ingredients, he has produced the best bread I have ever tasted.
Thank you for coming to Bridgetown, Will
Visit the store, hear the story, then buy the bread. You won't be disappointed!
Will's sourdough bread at Fallobst is nothing short of exceptional. With its perfectly crunchy crust and airy, tangy interior, each bite reveals a depth of flavor that showcases true craftsmanship. Whether enjoyed alone or paired with your favorite toppings, this bread is a must-try for anyone who appreciates quality baking. Fallobst offers not just bread, but an experience crafted with passion and dedication to excellence.
Wils sourdough and products are baked with so much love and care. Fallobst is one of the highlights of Bridgetown 🩷